How to Make Arepas

Arepas are a beloved Venezuelan staple that can be enjoyed at any meal. Making them at home is easier than you think! With just a few ingredients, you can create these delicious cornmeal cakes.

Ingredients

• 2 cups of pre-cooked cornmeal
• 2 cups of warm water
• 1 teaspoon of salt

Mix the ingredients, shape them into patties, and cook them on a hot griddle until golden brown. Serve with cheese, avocado, or your favorite filling!